11.10.2010

soup.

 
Tonight for dinner I made cheesy potato soup. All the reviews raved about it and someone suggested doubling the recipe if you're serving it as a main dish. So I did. But apparently they meant "double the recipe if you're serving it as a main dish to 8 people" because we have a lot left over.

I tupperwared up enough for Nate to eat this weekend while I'm in Kentucky and then we froze the rest. It was good! Nate said it tasted like Panera's. If I had bacon, it would have been good to crumble it over the top. Very easy. I didn't even peel the potatoes because the skins are nutritious and our favorite part.

Mmm, mmm.

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